Directions

• Preheat oven to 350°.
• Grease bottom and sides of an 8x8 pan.
• Melt 1 stick of real butter, set aside.
• Mix flour, sugar, and milk together until blended well.
• Pour the melted butter into the baking pan. Then, pour in flour mixture.
• Sprinkle your berries across the top, or dump in the can of pie filling and spread around a little.
• Bake for about 30 minutes. Check with toothpick for doneness. (Is that even a word?)